The comparative analysis of the Russian and Chinese words of «cooking» in the culture of language
The Russian word «cooking» is compared to its Chinese equivalents. Cooking is oneof the most important elements of any national culture as it reflects cultural originality and thenational characteristics in world cognition, and it should be taken into account in the process ofteaching Russian to Chinese students.
Download file
Counter downloads: 367
Keywords
кухня, этническая культура, сопоставление, cooking, national culture, comparisonAuthors
Name | Organization | |
Yang Fang | Shenyang Polytechnic University, Shenyang, China | yangfang2010@yandex.ru |
References
Ожегов С.И., Шведова Н.Ю. Толковый словарь русского языка. М., 1992.
Словарь современного русского литературного языка / АН СССР, Ин-т рус. яз. М.; Л., 1959. Т. 5.
Словарь сочетаемости слов русского языка / Под ред. П.Н. Денисова, В.В. Морковкина. М., 1983.
