The determination of optimal volume of goods and a retail priceof the continuously spoiling product | Vestnik Tomskogo gosudarstvennogo universiteta – Tomsk State University Journal. 2004. № 284.

HomeIssuesThe determination of optimal volume of goods and a retail priceof the continuously spoiling product | Vestnik Tomskogo gosudarstvennogo universiteta – Tomsk State University Journal. 2004. № 284.

The determination of optimal volume of goods and a retail priceof the continuously spoiling product

One considers the problem of determination of the optimal value of goodsand retail price of the sale of continuously spoiling product (fruits, vegetables etc). One considers also the problem of control of retailprice that gives the maximal profit per the unit of time.

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Authors

NameOrganizationE-mail
Novitskaya Ye.V.Anzhero-Sudzhensk branch of Kemerovo State Universitynov@asf.ru
Terpugov A.F.Tomsk State Universityterpugjv@fpmk.tsu.ru
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References

The determination of optimal volume of goods and a retail priceof the continuously spoiling product | Vestnik Tomskogo gosudarstvennogo universiteta – Tomsk State University Journal. 2004. № 284.

The determination of optimal volume of goods and a retail priceof the continuously spoiling product | Vestnik Tomskogo gosudarstvennogo universiteta – Tomsk State University Journal. 2004. № 284.

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