The influence of co-treatment with Bacillus thuringiensis B-5351 and salicylic acid on the resistance of potato plants to Phytophthora infestans (Mont.) de Bary | Vestnik Tomskogo gosudarstvennogo universiteta. Biologiya - Tomsk State University Journal of Biology. 2021. № 53. DOI: 10.17223/19988591/53/6

The influence of co-treatment with Bacillus thuringiensis B-5351 and salicylic acid on the resistance of potato plants to Phytophthora infestans (Mont.) de Bary

Biocontrol agents based on strains of microorganisms that participate in mutualistic relationships with host plants, including those based on strains of endophytic bacteria, can be an alternative to chemical pesticides. There are endophytic B. thuringiensis strains that produce insect-toxic proteins and induce systemic resistance of plants to pathogens. An important issue is the possibility of regulation of the relationship of endophytic bacterial strains with the host-plant and their ability to induce plant defense reactions against pathogens by signaling molecules, including salicylic acid (SA). The aim of this work was to study the effect of SA and the endophytic bacterial strain B. thuringiensis B-5351 on the activity of potato plants reactions associated with signaling and biosynthesis of SA, as well as the activity of a potato trypsin inhibitor upon infection with the late blight pathogen. We used sterile test tube potato plants (Solanum tuberosum L.) of the Early Rose cultivar. 20-days-old potato plants were inoculated with a bacterial suspension of B. thuringiensis B-5351 (1*108 cells / ml) in distilled water, or in 1 μM SA solution by applying 5 μl of bacterial suspension to 4 upper leaves (20 μl / plant). Control plants were treated with distilled water, and some plants were treated with 1 μM SA solution in the same volume. On the 7th day after inoculation with B. thuringiensis B-5351, the plants were infected with oomycete P. infestans spores (5 μl of 1*105 spore/ ml suspension per leaf). To assay the damaged area, leaves were photographed; the images were analyzed using the ImageJ software. 24 h after infection with late blight pathogen spores, plants were fixed to assess the transcriptional activity of PR6, PR1 and PAL genes (See Table 1) (using CFX Connect Real-Time PCR Detection System Bio-Rad (USA)), and after 6, 24 and 48 h - to analyze the activity of plant proteinase inhibitors and the content of hydrogen peroxide. We estimated the number of colonyforming units (CFU) of microorganisms in plant tissues after their surface sterilization on the 7th day after inoculation of plants with B. thuringiensis B-5351 bacteria. The significance of the differences between the samples was accessed using Student’s t-test (p<0.05). Tables and Figures show data as the mean of the replicates and their standard deviations (M±SD). All experiments were conducted in three-five biological and three analytical replicates. In this work, we showed that SA presence increased the content of living cells of B. thuringiensis B-5351 bacteria in the internal tissues of plants (2,3±1,5*106 CFU/g) as compared to individual treatment with the bacterial strain under investigation (7,3±1,6*105 CFU/g) (See Table 2). Using the method of RAPD analysis, we established the identity of bacteria isolated from internal tissues of potato plants and the initial strain of B. thuringiensis B-5351 (See Fig. 1). Apparently, such titer of bacterial population regulated by plant signaling molecules in plant tissues is an important factor in the formation of plant resistance. Thus, we did not observe a decrease in the area of late blight symptoms on the leaves of potato plants treated only with B. thuringiensis B-5351, while under the individual action of SA this parameter decreased by half, and upon combined treatment of plants with SA and bacteria B. thuringiensis B-5351 -almost 4 times as compared to water-treated plants (See Fig. 2). Treatment with bacteria B. thuringiensis B-5351 increased the activity of proteinase inhibitors in potato plants only 6 h after infection with the late blight pathogen; in plants treated with bacteria cells of B. thuringiensis B-5351 together with SA, there was an almost a twofold increase in the activity of proteinase inhibitors after 6 and 24 h after infection with oomycete P. infestans. Under the influence of SA, a 15-20% increase in the content of H2O2 in intact plants was observed in all variants. In infected plants treated with SA, the H2O2 content exceeded the control values by more than 40%. In plants treated with a suspension of bacteria B. thuringiensis B-5351 and SA plants, the presence of the late blight pathogen caused a threefold increase in the H2O2 content 6 h after infection (See Fig. 3). In the variant with combined treatment with SA and bacteria B. thuringiensis B-5351 of noninfected plants, the content of PR6 gene transcripts exceeded the control level by 25%, as in infected plants treated with SA. Treatment of plants with SA together with bacteria B. thuringiensis B-5351 increased the number of PR6 gene transcripts by more than 50% relative to water-treated non-infected plants (See Fig. 4). In this work, we found that the strain of endophytic bacteria under investigation promoted the accumulation of transcripts of genes encoding PR1 and PAL proteins to the same extent as SA, both individually and when used together. In the presence of the late blight pathogen, more than a twofold (relative to this level in water-treated intact plants) increase in the content of PAL gene mRNA in potato plants was observed in cases of both individual and combined application of SA and B. thuringiensis B-5351 cells. Thus, treatment with B. thuringiensis B-5351 bacteria together with SA induces salicylate-dependent defense reactions (PR1, PAL), as well as an increase in the transcriptional activity of the PR6 gene, which, according to the literature, is a jasmonate-dependent gene. Our results showed the effectiveness of the composition based on live bacteria B. thuringiensis B-5351 and SA in protecting potato plants from late blight by inducing systemic defense responses in plants. Taking into account the insecticidal activity of the strain under investigation against Russian wheat aphids and Colorado potato beetle, which we previously described, the possibility of increasing plant resistance to late blight by biocontrol agent combining B. thuringiensis B-5351 with SA can open one of the approaches to the development of multifunctional protection of plants from biotic influences. The paper contains 4 Figures, 2 Tables and 34 References. The Authors declare no conflict of interest.

Download file
Counter downloads: 344

Keywords

late blight, PR proteins, proteinase inhibitor, hydrogen peroxide

Authors

NameOrganizationE-mail
Sorokan Antonina V.Ufa Federal Research Center, Russian Academy of Sciencesfourtyanns@googlemail.com
Burkhanova Guzel F.Ufa Federal Research Center, Russian Academy of Sciencesguzel_mur@mail.ru
Alekseev Valentin Yu.Ufa Federal Research Center, Russian Academy of Sciencesvalentin-1994@yandex.ru
Maksimov Igor V.Ufa Federal Research Center, Russian Academy of Sciencesigor.mak2011@yandex.ru
Всего: 4

References

Jouzani G.S., Valijanian E., Sharafi R. Bacillus thuringiensis: a successful insecticide with new environmental features and tidings // Applied microbiology and biotechnology. 2017. No. 101. PP. 2691-2711.
Lopes R., Tsui S., Gonsalves P.J.R.O. A look into a multifunctional toolbox: endophytic Bacillus species provide broad and underexploited benefits for plants // World journal of microbiology and biotechnology. 2018. No. 34. PP. 94-100.
Rana K.L., Kour D., Kaur T. Endophytic microbes: biodiversity, plant growth-promoting mechanisms and potential applications for agricultural sustainability // Antonie van Leeuwenhoek. 2020. No. 113. PP. 1075-1107.
Tao A., Panga F., Huang S., Yu G., Li B., Wang T. Characterization of endophytic Bacillus thuringiensis strains isolated from wheat plants as biocontrol agents against wheat flag smut // Biocontrol Science and Technology. 2014. No. 24. PP. 901-924.
Takahashi H., Nakaho K., Ishihara T., Ando S., Wada T., Kanayama Y, Asano S., Yoshida S., Tsushima S., Hyakumachi M. Transcriptional profile of tomato roots exhibiting Bacillus thuringiensis-induced resistance to Ralstonia solanacearum // Plant cell reports. 2014. No. 33(1). PP. 99-110.
Sorokan A.V., Benkovskaya G.V., Burkhanova G.F., Blagova D.K., Maksimov I.V Endophytic strain Bacillus subtilis 26DCryChS producing Cry1Ia toxin from Bacillus thuringiensis promotes multifaceted potato defense against Phytophthora infestans (Mont.) de Bary and pest Leptinotarsa decemlineata Say // Plants. 2020. No. 9. PP. 1115-1123.
Kamle M., Borah R., Bora H., Jaiswal A.K., Singh R.K., Kumar P. Systemic acquired resistance (SAR) and induced systemic resistance (ISR): role and mechanism of action against phytopathogens Cham : Springer, 2020. 356 p.
Pallas J.A., Paiva N.L., Lamb C., Dixon R. Tobacco plants epigenetically suppressed in phenylalanine ammonia-lyase expression do not develop systemic acquired resistance in response to infection by Tobacco mosaic virus // The plant journal. 1996. No. 10(2). PP. 281-293.
Kudriavtseva N.N., Sofin A.V., Revina T.A., Gvozdeva E.L., Ievleva E.V., Valueva T.A. Secretion of proteolytic enzymes by three phytopathogenic microorganisms // Applied biochemistry and microbiology. 2013. No. 49 (5). PP. 513-21.
Maksimov I.V, Blagova D.K., Veselova S.V, Sorokan A.V., Burkhanova G.F., Cherepanova E.A., Sarvarova E.R., Rumyantsev S.D., Alekseev V.Y., Khayrullin R.M. Recombinant Bacillus subtilis 26DCryChS line with gene Btcrylla encoding Cry1Ia toxin from Bacillus thuringiensis promotes integrated wheat defense against pathogen Stagonospora nodorum Berk. and greenbug Schizaphis graminum Rond. // Biological control. 2020. No. 144. PP. 326-338.
Практикум по микробиологии : учеб. пособие для студ. высш. учеб. заведений / А.И. Нетрусов, М.А. Егорова, Л.М. Захарчук и др. ; под ред. А.И. Нетрусова. М. : Академия, 2005. 608 с.
Bindschedler L.M., Minibaeva F., Gardner S.L., Gerrish C., Davies D.R., Bolwell G.P. Early signaling events in apoplastic oxidative burst in suspension cultured french bean cells involve camp and Ca2+ // New phytologist. 2001. No. 151. PP. 185-194.
El Komy M.H., Saleh A.A., Ibrahim Y.E., Molan Y.Y. Early production of reactive oxygen species coupled with an efficient antioxidant system play a role in potato resistance to late blight // Plant pathology. 2020. No. 45. PP. 44-55.
Mishra P.K., Bisht S.C., Ruwari P., Subbanna A.R.N.S., Bisht J.K., Bhatt J.C., Gupta H.S. Genetic diversity and functional characterization of endophytic Bacillus thuringiensis isolates from the North Western Indian Himalayas // Annual review of microbiology. 2017. No. 67. PP. 143-155.
Praca L.B., Gomes A.C.M.M., Cabral G., Martins E.S., Sujii E.H., Monnerat R.G. Endophytic colonization by brazilian strains of Bacillus thuringiensis on cabbage seedlings grown in vitro //Bt Research. 2012. No. 3. PP. 11-19.
Forster S., Schmidt L.K., Kopic E., Anschutz U., Huang S., Schlucking K., Koster P., Waadt R., Larrieu A., Batistic O., Rodriguez P.L., Grill E., Kudla J., Becker D. Wounding-induced stomatal closure requires jasmonate-mediated activation of GORK K+ channels by a Ca2+ sensor-kinase CBL1-CIPK5 complex // Developmental cell. 2019. No. 48. PP. 8799.
Mosher S., Moeder W., Nishimura N., Jikumaru Y, Joo S.H., Urquhart W., Klessig D.F., Kim S.K., Nambara E., Yoshioka K. The lesion-mimic mutant cpr22 shows alterations in abscisic acid signaling and abscisic acid insensitivity in a salicylic acid-dependent manner // Plant Physiology. 2010. No. 152. PP. 1901-1913.
Chen X., Marszalkowska M., Reinhold-Hurek B. Jasmonic acid, not salicylic acid restricts endophytic root colonization of rice // Frontiers in plant science. 2020. No. 10. PP. 3-15.
Lemos M., Borges A., Teodosio J., Araujo P., Mergulhao F., Melo L., Simoes M. The effects of ferulic and salicylic acids on Bacillus cereus and Pseudomonas fluorescens single- and dualspecies biofilms // International Biodeterioration & Biodegradation. 2014. No. 86. PP. 42-51.
Yousefi H., Sanebani N., Mirabolfathy M. The effect of salicylic acid and Bacillus subtilis on cucumber root and stem rot, caused by Fusarium oxysporum f. sp. Radices cucumerinum // Iranian journal of plant pathology. 2011. No. 4. PP. 85-87.
Compant S., Samad A., Faist H., Sessitsch A. A review on the plant microbiome: ecology, functions, and emerging trends in microbial application // Journal of advanced research. 2019. No. 19. PP. 29-37.
Wang X., Wang J., Jin P., Zheng Y Investigating the efficacy of Bacillus subtilis SM21 on controlling Rhizopus rot in peach fruit // International journal of food microbiology. 2013. No. 164. PP. 141-147.
Wang M., Geng L., Sun X., Shu C., Song F., Zhang J. Screening of Bacillus thuringiensis strains to identify new potential biocontrol agents against Sclerotinia sclerotiorum and Plutella xylostella in Brassica campestris L. // Biological control. 2020. No. 145. PP. 104-115.
Paris R., Lamattina L. Phytophthora infestans secretes extracellular proteases with necrosis inducing activity on potato // European journal of plant pathology. 1999. No. 105. PP. 753760. Влияние совместной обработки эндофитным штаммом бактерий 125
Zhang Q., Li W., Yang J., Xu J., Meng Y, Shan W. Two Phytophthoraparasitica cysteine protease genes, PpCys44 and PpCys45, trigger cell death in various Nicotiana spp. and act as virulence factors // Molecular plant pathology. 2020. No. 21. PP. 541-554.
Ревина Т.А., Кладницкая Г.В., Герасимова Н.Г., Гвоздева Е.Л., Валуева Т.А. Ингибитор химотрипсина и трипсина из клубней картофеля // Прикладная биохимия и микробиология. 2010. No. 7. С. 46-51.
Zhang C., Wang X., Zhang F., Dong L., Wu J., Cheng Q., Qi D., Yan X., Jiang L., Fan S., Li N., Li D., Xu P., Zhang S. Phenylalanine ammonia-lyase 2.1 contributes to the soybean response towards Phytophthora sojae infection // Scientific reports. 2017. No. 7. PP. 1-13.
Akram W., Mahbo A., Javed A.A. Bacillus thuringiensis strain 199 can induce systemic resistance in tomato against Fusarium wilt // European journal of microbiology and immunology. 2013. No. 3. PP. 275-280.
Islam N., Ali S., Choi S., Park Y, Baek K. Salicylic acid-producing endophytic bacteria increase nicotine accumulation and resistance against wildfire disease in tobacco plants // Microorganisms. 2020. No. 8. PP. 3-18.
Beris D., Theologidis I., Skandalis N., Vassilakos N. Bacillus amyloliquefaciens strain MBI600 induces salicylic acid dependent resistance in tomato plants against Tomato spotted wilt virus and potato virus Y // Science reports. 2018. No. 8. PP. 103-120.
Lastochkina O., Baymiev A., Shayahmetova A., Garshina D., Koryakov I., Shpirnaya I., Pusenkova L., Mardanshin I., Kasnak C., Palamutoglu R. Effects of endophytic Bacillus subtilis and salicylic acid on postharvest diseases (Phytophthora infestans, Fusarium oxysporum) development in stored potato tubers // Plants. 2020. No. 9. PP. 76-81.
Lastochkina O., Garshina D., Allagulova C., Fedorova K., Koryakov I., Vladimirova A. Application of endophytic Bacillus subtilis and salicylic acid to improve wheat growth and tolerance under combined drought and Fusarium root rot stresses // Agronomy. 2020. No. 10. PP. 1343-1350.
Pauw B., Memelink J. Jasmonate-responsive gene expression // Journal of plant growth regulation. 2004. No. 23. PP. 200-210.
Zhang K., Wang Y, Sun W., Han K., Yang M., Si Z., Li G., Qiao Y. Effects of exogenous salicylic acid on the resistance response of wild soybean plants (Glycine soja) infected with Soybean mosaic virus // Canadian journal of plant pathology. 2020. No. 42. PP. 84-93.
 The influence of co-treatment with <i>Bacillus thuringiensis</i> B-5351 and salicylic acid on the resistance of potato plants to <i>Phytophthora infestans</i> (Mont.) de Bary | Vestnik Tomskogo gosudarstvennogo universiteta. Biologiya - Tomsk State University Journal of Biology. 2021. №  53. DOI: 10.17223/19988591/53/6

The influence of co-treatment with Bacillus thuringiensis B-5351 and salicylic acid on the resistance of potato plants to Phytophthora infestans (Mont.) de Bary | Vestnik Tomskogo gosudarstvennogo universiteta. Biologiya - Tomsk State University Journal of Biology. 2021. № 53. DOI: 10.17223/19988591/53/6

Download full-text version
Counter downloads: 865